Providence Restaurant and Nightclub Injury Attorneys

Legal Help in Rhode Island Food Poisoning and Allergic Reactions Cases

All businesses have a duty to ensure that their property is reasonably safe for the customers and staff who visit the premises. Restaurants and night clubs, in particular, need to take every precaution to protect their patrons because of the large numbers of people who may visit their establishment on any given day. It's good business and it's the law.

When a restaurant, bar or nightclub patron does get hurt on the property or because of the negligent action of an employee, the law offers a remedy in the form of a personal injury lawsuit.

At The Law Office of Mark B. Morse we focus on obtaining full and fair compensation and speedy results for injured people throughout Rhode Island. We represent your interests. Contact our Rhode Island restaurant and nightclub injury attorneys if you were:

• Hurt in a fall on a poorly maintained property
• The victim of an assault because of security failures on the property (nonfunctional cameras, unresponsive security guards) or if you were assaulted by a staff member (such as an overly aggressive bouncer)
• The victim of food poisoning
• The victim of a drunk driver who became intoxicated because a server continued to provide alcohol to a visibly drunk person

Our law firm has been serving injured people and their families since 1983. During that time we have handled many premises liability cases involving falls, slip and falls, dangerous steps and sidewalks, and lack of handrails. We provide compassionate and effective legal counsel and offer a free initial consultation. Call our firm at 401-226-0278 or toll-free 800-639-7076.

Unsafe Foods

A food safety problem can occur in a couple of ways. It can be the fault of the staff who are not following safe food-handling practices or are working in unsanitary conditions.

Allergies can be a problem. If a server forgets to tell the cooks that a customer has specifically requested that their meal not include an ingredient or if there is cross-contamination in the kitchen so that the chef cannot ensure a meal has no nuts, seafood or dairy (common allergens), a patron may suffer a serious or fatal allergic reaction.

Finally, there can be a problem with the food itself. Lax inspection of farms and food production facilities across the nation have resulted in repeated food recalls for tainted chicken, eggs, spinach, tomatoes, and bean sprouts. Sometimes thorough cleaning and cooking can make the food safe; other times it cannot.

Attorney Mark B. Morse has handled a number of food poisoning cases. He is board certified in civil trial law by the National Board of Trial Advocacy. He and his staff will ensure your case is handled properly from settlement negotiations to trial.

Compassionate Legal Help

We take great care in dealing with clients during this sensitive time. Whether you are in Johnston, East Providence, Warwick or Woonsocket, Contact our Providence restaurant and nightclub injury attorneys to learn more about your legal rights after a restaurant or nightclub injury from a Providence restaurant and nightclub injury lawyer.